Strawberry Soufflé Pancake

Japanese style soufflé pancake is a soft, airy cotton candy-like pancake. Comparing to regular pancakes, soufflé is extra light and fluffy, It is a new trending item in Japan. We use specially imported Japanese flour and Madagascar vanilla bean paste in our soufflé pancakes. Other ingredients include egg, lemon juice, sugar, baking powder and yogurt. Cooked on special souffle
pancake cooker to a light and fluffy finish.

2 pieces soufflé pancakes, home made fresh strawberry sauce and strawberry cream sauce( light sweetened with agave syrup). Served with house made whipped cream, roasted peanut and fruit garnishes.

Lilikoi Soufflé Pancake

Japanese style soufflé pancake is a soft, airy cotton candy-like pancake. Comparing to regular pancakes, soufflé is extra light and fluffy, It is a new trending item in Japan. We use specially imported Japanese flour and Madagascar vanilla bean paste in our soufflé pancakes. Other ingredients include egg, lemon juice, sugar, baking powder and yogurt. Cooked on special souffle
pancake cooker to a light and fluffy finish.

2 pieces soufflé pancakes, home made lilikoi (passion fruit) sauce. Served with house made whipped cream, roasted peanut and fruit garnishes.

Maple Bacon Soufflé Pancake

Japanese style soufflé pancake is a soft, airy cotton candy-like pancake. Comparing to regular pancakes, soufflé is extra light and fluffy, It is a new trending item in Japan. We use specially imported Japanese flour and Madagascar vanilla bean paste in our soufflé pancakes. Other ingredients include egg, lemon juice, sugar, baking powder and yogurt. Cooked on special souffle
pancake cooker to a light and fluffy finish.

2 pieces soufflé pancakes, 2 pieces maple bacon and an egg. Served with house made whipped cream, roasted peanut and fruit garnishes.

Soufflé Cheese Egg

Soufflé cheese egg contains less flour and mostly egg yolks and white meringue. It is more like steamed egg comparing to soufflé pancake, very soft, taste sweet and savory.

2 pieces soufflé cheese egg. Served with house made whipped cream, roasted peanut and fruit garnishes

Maple Bacon Soufflé Cheese Egg

Soufflé cheese egg contains less flour and mostly egg yolks and white meringue. It is more like steamed egg comparing to soufflé pancake, very soft, taste sweet and savory.

2 pieces soufflé cheese egg, 2 pieces crispy thick-cut maple bacon. Served with house made whipped cream, roasted peanut and fruit garnishes

Goma Tei Sausage Soufflé Cheese Egg

Soufflé cheese egg contains less flour and mostly egg yolks and white meringue. It is more like steamed egg comparing to soufflé pancake, very soft, taste sweet and savory.

2 pieces soufflé cheese egg, 2 pieces home made sausage. Served with house made whipped cream, roasted peanut and fruit garnishes

Popcorn Chicken Waffle

Our Japanese-style waffle is extra light and crispy. Slightly sweet and coated with powdered sugar before serving. We use special flour imported from Japan for our waffle.

4 piece of waffle and popcorn chicken. served with pure maple syrup, house made whipped cream, roasted peanut and fruit garnishes

Goma Tei Sausage Waffle

Our Japanese-style waffle is extra light and crispy. Slightly sweet and coated with powdered sugar before serving. We use special flour imported from Japan for our waffle.

4 piece of waffle and 2 pieces home made sausage. served with pure maple syrup, house made whipped cream, roasted peanut and fruit garnishes

Strawberry Waffle

Our Japanese-style waffle is extra light and crispy. Slightly sweet and coated with powdered sugar before serving. We use special flour imported from Japan for our waffle.

4 pieces waffle, home made fresh strawberry sauce and strawberry cream sauce. Served with pure maple syrup, house made whipped cream, roasted peanut and fruit garnishes

Spicy Kakuni Bao

Braised pork belly with house made special spicy sauce (fruit-based)on a steamed “bao”. Served with cucumber, roasted peanuts, house made whipped cream and fruit garnishes